by CESIE | Sep 1, 2017
Objectives To improve high school students employability skills and their positive emotions, psychological resilience, support character strength development and self-development.To support the needs of high school students during the transition phase from school to...
by CESIE | Sep 1, 2017
Objectives To improve competitiveness of hospitality and tourism sector by fostering productive, professional, efficient and motivated seasonal workforce in three key areas – front-line operations, food and beverages services and housekeeping.To develop a training...
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